Catering
Brunch Buffet Menu
$40pp (Minimum 50 People)
Available between 10AM – 3PM
Includes bacon, sausage, home fries, scrambled eggs, coffee, tea, soda, and juice
Breakfast Items – select 3
• Lemon Blueberry French Toast (lemon yogurt, lemon curd, and fresh blueberries
• Silver Dollar Pancakes (plain, chocolate chip, or blueberry)
• Assorted Danishes, Muffins, Rolls, and Bagels
• Fresh Fruit Platter
• Eggs Benedict
• Chilaquiles & Eggs (carnitas, scrambled, tortilla chips, mixed cheese, pico de gallo, onions, salsa verde)
Lunch Items – select 3
• Chicken (francaise, giambotta, cacciatore, Luciano, marsala, parm, piccata)
• Pasta (vodka, Bolognese, pesto, garlic/broccoli, alfredo, marinara)
• Roast (pork loin, roast beef, roast turkey, brisket)
• Meat (meatball, sausage/peppers, pepper steak)
• Salad (Caesar, Greek)
• Cobb Salad (ham, turkey, mixed cheese, egg, bacon, iceberg, romaine, choice of dressing)
• Spring Salad (strawberries, blueberries, candied walnuts, goat cheese, mixed greens, Asian sesame ginger vinaigrette)
Lunch Buffet Menu
Available 11am – 3pm
$45pp (Minimum 50 People)
Includes potato salad, coleslaw, coffee, tea, and soda
Salad Course (served individually) – select 1
• House
• Caesar
• Greek
• Arugula
• Tri-Color
Second Course (served individually) – select 1
• Penne Vodka
• Tortellini Alfredo
• Rigatoni
• Marinara
• Ravioli
• Gnocchi Bolognese
• Fresh Mozz & Tomato
• Eggplant Rollatini
Lunch: select 5
•Club Sandwiches (turkey, corned beef, roast beef, tuna, chicken salad)
• Sliders (beef, pulled pork, brisket, chicken)
• Chicken (francaise, giambotta, cacciatore, Luciano, marsala, parm, picatta)
• Pasta (vodka, Bolognese, pesto, garlic/broccoli, alfredo, marinara)
• Meat (meatball, sausage/peppers, pepper steak)
• Fish (salmon, sole francaise, seafood paella)
• Cobb Salad (ham, turkey, mixed cheese, egg, bacon, iceberg, romaine, choice of dressing)
• Spring Salad (strawberries, blueberries, candied walnuts, goat cheese, mixed greens, Asian sesame ginger vinaigrette)
• Traditional (lasagna, eggplant rollatini, moussaka, pastichio)
Banquet Buffet Menu
$60pp (Minimum 50 People)
Includes dinner rolls, potatoes, mixed veggies, coffee, tea, and soda
Family Style Appetizers – select 3
• Bruschetta
• Shrimp Cocktail
• Fresh Mozzarella
• Guacamole/Chips
• Greek Dips/Pita
• Charcuterie
• Eggplant Rollatini
• Tavern Bacon
• Cheese Platter
Entrees: select 6
• Chicken (francaise, giambotta, cacciatore, Luciano, marsala, parm, picatta)
• Pasta (vodka, Bolognese, pesto, garlic/broccoli, alfredo, marinara)
• Roast (pork loin, roast beef, roast turkey, brisket)
• Meat (meatball, sausage/peppers, pepper steak)
• Fish (salmon, sole francaise, seafood paella)
• Salad (Caesar, Greek, House)
• Cobb Salad (ham, turkey, mixed cheese, egg, bacon, iceberg, romaine, choice of dressing)
• Spring Salad (strawberries, blueberries, candied walnuts, goat cheese, mixed greens, Asian sesame ginger vinaigrette)
• Traditional (lasagna, eggplant rollatini, moussaka, pastichio)
• House Specialties over rice (shrimp Santorini, chipotle chicken, or jambalaya)
• BBQ (pulled pork, brisket, chicken, ribs)
Drink Menu
Wine & Bottled Beer
• $22pp (one hour) • $28pp (two hours) • $33pp (three hours)
House Open Bar
• $30pp (one hour) • $35pp (two hours) • $40pp (three hours)
Premium Open Bar
• $38pp (one hour) • $45pp (two hours) • $52pp (three hours)
Wine Cocktails (additional $$ per person added to any package)
• Red or White Sangria
• Bellinis
• Mimosas
• Bloody Mary